Nigeria is in dire need of a food revolution, driven by cutting-edge research in food science.
Food science researchers say that the science of food...
An environmental advocacy expert, Mrs Temitope Okunnu, has highlighted ways of mitigating the climate-change effects on Nigeria’s attainment of food security.
Okunnu, the founder of...
Executive-Director, Global Initiative for Food Security and Ecosystem Preservation (GIFSEP), Dr Michael David, says addressing food insecurity will ensure sustainable national development.
David, who stated...
Available data indicates that Nigeria has an arable land area of 34 million hectares; 6.5 million hectares for permanent crops and 28.6 million hectares...
In Madagascar - one of the world’s most climate-vulnerable countries - a devastating drought, punctuated by intense cyclones, has pushed more than a million people into hunger.
As extreme weather...
For the third consecutive year, Nestle Nigeria was recognised as the Best Company in Food Security at the 18th Africa Sustainability Enterprise and Responsibility...
The Nigerian Society of Engineers (NSE) has pledged to boost post-harvest innovations through solar storage and mobile cold-chain solutions to reduce food loss and...
Environmental non-government organisation (NGO), DEVCON-PADIC-Afria, has wrapped up a two-year project by empowering women and other community members in...
